- Home
- >
- Italian wines
- >
- Fiano di Avellino Riserva "Vino della Stella" D.O.C.G.
Fiano di Avellino Riserva "Vino della Stella" D.O.C.G.
- TYPE
- Dry white wine
- style
- Full bodied, Limited production, Organic
- winery
- Joaquin
- region
- Campania
- subregion
- Avellino
- Grape
- Fiano
- Soil type
- Limestone-clay matrix
- year
- 2021
- pairings
- Anchovies, Appetizer, Deep-fried food, Smoked fish, Crispy vegetables, Fish paste, Fish soup, Meaty fish
- content
- 0.75L
- alcohol
- 14.5%
The vineyard from which Vino della Stella Fiano di Avellino DOCG Riserva emerges is located in Località Boschi, Lapio, at an altitude of 550 meters above sea level. This vineyard, smaller than one hectare, has limestone-clay soils and faces southeast. The cool, continental climate and suitable soils allow the Fiano to mature while maintaining freshness and refined elegance. The manual harvest usually takes place in October, after which the grapes are gently pressed and macerate for several days on the skins. After fermentation in steel vats, the wine matures for at least a year on the fine lees of yeast and completes its evolution in the bottle before release.
The wine has an intense straw yellow color with golden nuances and a complex bouquet of fruit, Mediterranean herbs, basil and mint, with a strong mineral accent. On the palate, the wine is full, pleasant and dynamic, with mineral and Mediterranean notes, good acidity and high potential for aging in the bottle.
Serving temperature: 12-14° C
Joaquin
Joaquin aspires to become an icon, in Italy and the world, of fine artisanal wine with a long evolution. To achieve this goal, Joaquin works with full respect for the land, using precision viticulture with high technology in the vineyard and not in the cellar, choosing to take the grape varieties that have always been used in this wine region, Fiano and Aglianico, to the next level.
